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First Course

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Main Course

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Frittata (Baked Italian Style Omelet)

Reggiano Parmesan, Crushed Avocado, Roasted Potato, Cherry Tomato

Steak and Eggs

Flat Iron Steak, Two Poached Eggs, Breakfast Potatoes

Oven Roasted Rack of Lamb

Garlic Mashed Potatoes, Seasons Vegetables, Grain Mustard Sauce

44.75

Wild Mushroom Crusted Alaskan Halibut

Potato Puree, Green Asparagus, Riesling Sauce

"Bayside" Benedict

Triple Thick Butcher Cut Bacon, Brioche Toast, Poached Hen Egg, Hollandaise

Grilled NY Steak

Potato Trio, Seasons Vegetables, Green Peppercorn Sauce

Blackened Pacific Swordfish

Lemon Risotto, Mediterranean Salsa, Petite Greens

Breakfast Hash

Slow Cooked Short Rib, Two Poached Eggs, Sweet Peppers, Parsley, Parmesan & Potatoes

Brunch Cocktails

Seacoast Bloody Mary

Grey Goose Vodka, House Blended Mary Mix, Horseradish and Celery Salt with a Cajun Jumbo Prawn, Spicy Salted Rim, Lime & Olives

13.75

Bloody Cesar

Tito's Vodka, House Blended Mary Mix, Clamato Juice With a touch of Dijon Mustard

12.50

Bayside Mary

Stoli Vodka, House Made Mary Mix, Fresh Squeezed Lime, Celery Stalk and Olive

14.75

Spicy Southern Bloody Mary

Absolut Peppar Vodka, House Blended Mary Mix, Horseradish with Spicy Pickled Okra and Crispy Bacon

Father's Day Brunch

Happy Father's Day

First Course

Soup of the Day

Heart of Romaine Salad

Carpaccio Bresaola

Garden Salad

Maryland Style Crab Cake

Caprese