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Bayside will reopen on Friday evening at 4 PM - Getting ready to welcome our guests back, once again!

We're Re-Opening!

Getting ready to welcome our guests back, once again! Bayside will re-open on Friday evening at 4 PM!

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Thanksgiving

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Thanksgiving

Thanksgiving Pre-Fixe Menu

70034

Thanksgiving Pre-Fixe Menu 2020

Includes one Starter, the Main Course, and one dessert choice. Please select ONE choice of Starter and ONE Dessert below.

Per Person 65Per Child (12 and under) 30Starter: Autumn Harvest Salad Starter: Carpaccio Bresaola Starter: Tartare of Ahi Tuna Starter: Puree of Garnet Yam & Ginger Soup Dessert: Pumpkin Pie Dessert: Butterscotch Budino
 

Starter

select one

11000

AUTUMN HARVEST SALAD

Maytag Blue Cheese, Organic Grapes, Toasted Pistachios, Balsamic Vinaigrette

 
51022

Tartare of Ahi Tuna

Lightly spiced with soy, chili, ginger, avocado, wonton

 
20002

PUREE OF GARNET YAM AND GINGER SOUP

Snipped Chives

 
00000

Carpaccio Bresaola

Wild Arugula Salad, White Balsamic, Parmesan

 

Turkey Dinner

00000

Diestel Farms Oven Roasted Organic Turkey

Brioche Vegetable Herb Stuffing | Yukon Gold Mashed Potatoes
Romanesco Broccoflower | Gravy Produced from Pan Drippings | Orange Scented Cranberry Sauce

 

Dessert

select one

10001

PUMPKIN PIE

Vanilla Whipped Pastry Cream and Caramel Sauce

 
21001

Butterscotch Budino

Salted Caramel, Crispearls, Whipped Cream

 

a la carte menu

Starters

13

PUREE OF GARNET YAM AND GINGER SOUP

20002

Snipped Chives

 
15

AUTUMN HARVEST SALAD

11000

Maytag Blue Cheese, Organic Grapes, Toasted Pistachios, Balsamic Vinaigrette

 
Roasted Beets and California Goat Cheese
18.75

Roasted Beets and California Goat Cheese

60015

Honey Toasted Walnuts, Aged Balsamic Reduction, Belgian Endive

 
23

Tiger Prawn Cocktail (4)

20002

Horseradish Cocktail Sauce

 
19.75

Tartare of Sashimi Grade Yellowfin Tuna

00000

Lightly Spiced with Soy, Chili and Ginger, Avocado, Wonton Crisps

 
Maryland Style Crab Cake
20.50

Maryland Style Crab Cake

60015

Lump Blue Crab, Soft Slaw, Old Bay Remoulade

 
18.75

Carpaccio Bresaola

00000

Wild Arugula Salad, White Balsamic, Parmesan

 

Main Courses

Wild Mushroom Crusted Sea Bass
46

Wild Mushroom Crusted Sea Bass

00000

Potato Puree, Asparagus, Riesling Sauce

 
8oz. Center Cut Filet Mignon
1 review
49

8oz. Center Cut Filet Mignon

20002

Madagascan Green Pepper Sauce, Potato Trio, Seasons Vegetables

 
32

Vegetarian Pasta

30021

Exotic Mushroom Medley, Asparagus, Shallots and Parmesan

 
Oven Roasted Rack of Lamb
47

Oven Roasted Rack of Lamb

50005

Mashed Potatoes, Seasons Vegetables, Grain Mustard Port Wine Sauce

 
35

American Kurobuta Pork Chop

40013

Chipotle "C1" Sauce, Young Green Beans, Roasted Red Bliss Potatoes

 

Desserts

10.75

PUMPKIN PIE

10001

Vanilla Whipped Cream, Caramel Sauce

 
10.75

Butterscotch Budino

21001

Salted Caramel, Crispearls, Whipped Cream

 

Reservations

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